The Mirabelle
Meal time is always a special occasion at Mirabelle. A Mediterranean Restaurant that specialises in creating delectable Greek and Italian cuisine. You can find it in a nice, quiet place in Damansara Heights, hidden yet so easily discovered.

Chef D'OEUVRE
Every dish is a work of art at Mirabelle. The Chef de Cuisine has gathered a menu that serves to satisfy every appetite and fancy. A smurgasboard of selections from appetisers, entries to wines and desserts tantalise your tastebuds even as you scan through them. Tasting is another matter altogether. Here's a sample: Marinated Mushrooms, Roasted Bell Peppers on Toast, Lamb Stew Boreggo, Grilled Whole Seabass, home-made cakes, ice-creams and Flambe for desert (try the Pear Flambe). Delicious, wholesome and all served in good portions. They'll leave you longing for more!

A Service of Excellence
Fortunately, Mirabelle is blessed with a group of people that pay much attention to something that's so often taken for granted: customer service. Upon entry itself one tends to relate to the happy helpful vibes of the staff, welcoming you (almost) with open arms. Once seated and served, you're approached only when necessary, ensuring your privacy to dine in the company you've selected, at all other times.